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Coffees of Hawaii

All coffee from Hawaii is not created equal. Or rather, coffees from Hawaii all tastes

Coffee grows everywhere in Hawaii, but commercially mostly on four of the islands - Hawaii (or Big Island), Ohau, Maui, and Kauai.  Coffees grown in Hawaii boasts different tastes because the taste of the coffee depends on the land that it is grown in.

On the Big Island there are different districts with distinct tasting coffees: Kona, Hamakua (where our Hog Heaven Coffee is grown), Kau, and Puna Districts.

The taste of the coffee is as distinct as the land (and climate) where it grows.  In Kona, coffee grows in rocky lava and in Kau, the desert; in Puna in the jungle, and in Hamakua deep rich volcanic soil. Elevation matters too. Hog Heaven Coffee is located 1,400 feet in elevation where there always is a gentle breeze and cooler temperature.